Monday, August 31, 2015

Seafood - Tempting Tuna Salad

Solihull Strip Clubs
Apple, hard-boiled egg, and toasted pecans are a nice addition to this tuna salad dressing.

Sunday, August 30, 2015

Appetizers And Snacks - Antipasto Platter

A variety of cheeses and deli meat slices are layered with vegetables, peppers and spices to create a mighty party platter that's filled with exciting flavors and easy on the eyes.

Saturday, August 29, 2015

Pasta - Couscous Gourmet

The hearty flavor and texture of whole wheat couscous is enhanced with colorful asparagus, zucchini, and red bell pepper.

Pasta - Swiss Chard Sausage Pasta And Bean Casserole

With beans, pasta, sausage, and plenty of Swiss chard, this hearty baked dish is sure to fill the bellies of your entire family.

Thursday, August 27, 2015

Salad - Mexican Chicken And Black Bean Salad

Chicken breast is baked in a tomato-based sauce and served atop a bed of spinach leaves in this simple salad. Black beans, cheese, sour cream, and salsa toppings provide a Mexican flair.

Wednesday, August 26, 2015

Herbs And Spices - Cajun Chicken Lasagna

This lasagna has just the right amount of zing to it. The key to this is the andouille sausage.

Sunday, August 16, 2015

Pasta - Old Mans Turkey Noodle Soup

A simple, delicious turkey noodle soup made with drumsticks cooks for a long time for maximum flavor. The noodles are cooked separately and added to the bowls at the end.

Side Dish - Smothered Collard Greens And Cabbage

Cabbage and collard greens are fried with plenty of smoky bacon, seasoned with greens seasoning, and simmered until meltingly tender.

Saturday, August 15, 2015

Bread - Spiced Naan

This Indian stuffed naan bread has a wonderful, spicy filling and is surprisingly easy to make.

Friday, August 14, 2015

Fruits And Vegetables - Turkey Filled Omelette

Leftover cooked turkey never had it so good as when it's combined with shallot, fresh shiitake mushrooms, and thickened cream in a gourmet omelet that only takes a few minutes to make. Serve as a fancy brunch or lunch main dish, or have as a light supper.

Wednesday, August 12, 2015

Bbq Grilling - Tys Barbequed Chicken

This is a fast, really tasty marinade that you can do at the last minute. Chopped onion, honey, ketchup, brown sugar, and soy sauce are mixed together and poured over chicken breasts. Chill for an hour and then grill. Makes four generous servings.

Dancers Abstract Painting Decoration Stretched

Balet Dancers Art Hand Painted Modern Abstract Oil Painting On Canvas Wall Art Deco Home Decoration 3 Pic/Set Stretched Ready To Hang

Monday, August 10, 2015

Pasta - Sauceless Garden Lasagna

I developed this tasty lasagna to help use up the tomatoes and zucchini from my garden. With no pasta sauce on hand, I just added herbs to the vegetables.

Sunday, August 9, 2015

Saturday, August 8, 2015

Fruits And Vegetables - Pasta Salad A La Honeybear

This flavorful pasta salad is loaded with olives, roasted red peppers, two cheese, and salami and is dressed with Italian dressing. Toss all the ingredients together and bring it to your next picnic!

Friday, August 7, 2015

Side Dish - Mashed Sweet Potatoes By Jean Carper

It's a snap to prepare the classic mashed sweet potato side dish when you enlist the microwave for assistance!

Sunday, August 2, 2015

Bread - Moms Simple Dumplings

This recipe is for dumpling dough to be dropped on top of stew as it simmers.